top of page
Breads

Please call in advance to be sure we have exactly what you want.

  • Linzer Torte

    • A fabulous combination of imported raspberry-red currant jam from switzerland enclosed in a tender almond and hazelnut crust with a hint of spice.

​

  • Caramel Banana Torte

    • Moist banana cake with a caramel buttercream. Garnished with milk chocolate curls and toasted hazelnuts.

​

  • Brownie Cashew Torte

    • A rich brownie base studded with cashews layered with chocolate cake and smooth chocolate caramel ganache. Iced with chocolate buttercream and decorated with cashews.

​

  • Classic Cassata Torte

    • Yellow chiffon soaked with rum syrup and layered with a ricotta filling and mini chocolate chips. Iced with whipped cream and finished with pistachio and chocolate curls.

​

  • Chocolate Truffle Torte

    • A double layer of chocolate mousse atop a layer of rich chocolate cake. Glazed with chocolate ganache and garnished with chocolate shavings.

​

  • Black Forest Cherry Torte

    • Two layers of chocolate cake and one layer of yellow filled with both dark chocolate mousse, white chocolate mousse, and Kirsch soaked cherries. Iced with whipped cream.

​

  • Assorted Fruit Flans

    • ​Fresh fruits in season layered over our pastry cream and enclosed in our sugar cookie crust. Apricot glazed. Fruit flans always catch the eye and make the mouth water.

​​

Tortes and Flans
bottom of page